Restaurants and bars

Kitchens, not concepts

Breakfast runs early for people leaving early, and something is always open late.

Appalachian · $$$$

The Green

Trout, country ham, sorghum and heirloom beans, cooked with a great deal more care than that list suggests.

Cocktails · $$$

Two hundred feet of it, rocking chairs, and a list built on rye and apple brandy.

Breakfast & tea · $$

Glass on three sides, breakfast until eleven and a proper tea at three.

Private dining · $$$$

Eighteen seats in the brick undercroft, one menu, and a wine list that goes back further than the hotel.

Practical

Every kitchen keeps an allergen matrix at the pass and every menu is available in large print. Tell whoever seats you and they will tell the kitchen.

Welcome everywhere except the gaming floor and the bars after 8 PM. There is a proper children's menu rather than three fried things.

Full vegetarian and vegan options at every venue, not a single substitution, and gluten-free bread made rather than bought in.

There is no dress code anywhere. We ask for smart dress in one room late in the evening and we ask it kindly.